![]() ![]() These problems are serious and we are committed to combating them at a local level. According to the Center for Disease Control, “Eating a diet rich in fruits and vegetables daily can help reduce the risk of many leading causes of illness and death, including heart disease, type 2 diabetes, some cancers, and obesity”. We depend totally on generous donations from caring people llike You We accept Food. It is forecasted that the number of food insecure Utahns will increase by an additional 165,000 individuals. We do not charge for any of our services. Second Harvest Food Bank of Lehigh Valley and NE Pennsylvania. Since the coronavirus pandemic started, we have watched the need for food assistance increase significantly. Join our mailing list today Enjoy stories about how our community is coming together to end hunger and ways you can help. Second Harvest Food Bank of Greater New Orleans and Acadiana. Health Inequity: Additionally, 373,850 people are food insecure in Utah, meaning they do not have adequate resources to purchase nutritionally dense foods. Due to the amount of attention fruit trees require, much of this fruit falls to the ground and goes to waste! Food waste is one of the leading causes of climate change and by reducing the amount of fruit that rots on the ground, we can eliminate a portion of greenhouse gases released into the atmosphere. Food Waste: In the Salt Lake Valley, thousands of fruit trees grow in homeowners’ backyards, collectively producing hundreds of thousands of pounds of fresh fruit each year. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |